Preheat the oven to 190C Grease and line a 9" cake tin |
|
60 g Flour 60 g Sugar 60 g Butter |
Mix flour and sugar Cut in butter to make crumbs put topping into fridge |
250 g Strawberries |
Top and slice the strawberries |
125 g Flour 125 g Sugar 2 tsp Baking powder 1/2 tsp Salt |
Mix dry ingredients |
100 ml Milk 1 Egg 30 g Butter |
Melt the butter Add milk, egg and butter Blend for 2 minutes Put into the cake tin Put strawberries on top Sprinkle topping on top Cook for 30 minutes at 190 |